Poov xab

1. Taw qhia

Poov xab hmoov yog cov khoom siv microbial dav siv hauv cov khoom noj thiab kev lag luam, feem ntau yog tsim los ntawm mycelium thiab spores. Nws yog cov khoom lag luam fungal uas tuaj yeem decompose qab zib thiab tsim cov pa roj carbon dioxide thaum lub sijhawm fermentation. Nws ua lub luag haujlwm tseem ceeb hauv kev tsim khoom noj thiab dej haus, thiab tseem siv dav hauv kev lag luam xws li textiles, pharmaceuticals, brewing, biotechnology, thiab lwm yam. Kab lus no yuav qhia meej txog cov ntsiab lus, kev ua haujlwm, thiab kev siv cov poov xab hmoov.

Lub hauv paus ntsiab lus ntawm cov poov xab hmoov yog tsim los ntawm oxidizing poov xab thiab txo cov poov xab, ob qho tib si ntawm cov kab mob Gram. Nyob rau hauv cov txheej txheem ntawm kev ua zaub mov thiab dej haus, poov xab hmoov siv cov suab thaj nyob rau hauv cov khoom xyaw los ua kom muaj zog thiab tso pa roj carbon dioxide, ua rau cov txheej txheem fermentation zoo meej. Nws kuj ua rau muaj txiaj ntsig tseem ceeb rau qhov saj thiab aroma ntawm cov zaub mov.

2. Flow Chart

3.Quality Standard

4. Cov txheej txheem kuaj

Txoj kev Kjeldahl

5. Muaj nuj nqi

Poov xab hmoov muaj cov haujlwm hauv qab no:

5.1.Fermentation nyhuv: hmoov sab hnub tuaj yog ib qho tseem ceeb fermentation tus neeg sawv cev uas tuaj yeem ua lub luag haujlwm tseem ceeb hauv cov khoom noj thiab dej haus xws li qhob cij, cawv, kua ntses, npias, dej haus, cawv, thiab lwm yam, ua rau cov khoom noj thiab dej haus tam sim no zoo tagnrho saj thiab aroma. .

5.2.Nutritional teebmeem: Poov xab hmoov yog nplua nuj nyob rau hauv cov as-ham, nrog rau cov protein ntau, amino acids, vitamins, thiab minerals. Cov vitamins nyob rau hauv B complex yog tshwj xeeb tshaj yog nplua nuj, nrog rau calcium, hlau, zinc, thiab lwm yam kab kawm. Nws tuaj yeem siv los ntxiv kev noj zaub mov kom zoo, muab lub zog, thiab khaws kev noj qab haus huv ntawm tib neeg lub cev.

5.3.Antioxidant nyhuv: Poov xab hmoov muaj cov nyhuv antioxidant, uas tuaj yeem tiv thaiv kev laus thiab txhawb kev tiv thaiv kab mob, tiv thaiv tib neeg kev noj qab haus huv.

5.4.Antioxidant nyhuv: Poov xab hmoov muaj cov nyhuv antioxidant, uas tuaj yeem tiv thaiv kev laus thiab txhawb kev tiv thaiv kab mob, tiv thaiv tib neeg kev noj qab haus huv.

6. Daim ntawv thov

Powder Powder muaj ntau yam siv thoob plaws kev lag luam sib txawv, qee qhov yog:

6.1.Bread thiab ncuav mog qab zib: ua lub luag haujlwm tseem ceeb hauv kev tsim cov khoom ci xws li qhob cij thiab ncuav mog qab zib, txhawb cov zaub mov fermentation, thiab txhim kho saj thiab aroma ntawm zaub mov.

6.2.Brewing kev lag luam: ua lub luag haujlwm tseem ceeb hauv brewing npias, cawv, thiab lwm yam dej cawv, uas tuaj yeem txhim kho cov ntsiab lus cawv thiab saj ntawm cawv, thiab txhim kho nws cov tsw.

6.3.Food additive: Poov xab hmoov kuj tau siv dav hauv kev lag luam khoom noj, thiab tuaj yeem muab ntxiv rau cov khoom noj xws li taum paj, seasoning sauce, soy sauce, thiab lwm yam.

6.4.Txhua hnub tshuaj thiab tshuaj pleev ib ce: hmoov hmoov kuj siv rau hauv kev zoo nkauj, kev tu tawv nqaij, kev kho mob thiab lwm yam kev lag luam, feem ntau siv rau hauv daim npog ntsej muag, tshuaj pleev ib ce thiab lwm yam khoom.

6.5.Animal feed: Poov xab hmoov muaj ntau cov as-ham xws li amino acids thiab nucleic acids, thiab yog ib qho khoom siv feem ntau siv hauv tsiaj pub.

Kev lag luam kws tshuaj: Cov poov xab hmoov yog siv dav hauv fermentation technologies los tsim cov tshuaj lom neeg xws li insulin, tshuaj tiv thaiv, thiab lwm yam kev kho mob.

Hauv kev xaus, poov xab hmoov muaj ntau lub zog thiab cov txiaj ntsig uas tau ua rau nws yog ib qho khoom tseem ceeb hauv ntau qhov kev lag luam. Nws ua kom zoo thiab saj ntawm cov zaub mov thiab pab tib neeg noj qab haus huv nyob rau hauv ntau txoj kev.

6. Kev Tshawb Fawb Txog Kev Nyab Xeeb thiab Kev Nyab Xeeb

Peb tau ua ntau yam kev ruaj ntseg thiab kev nyab xeeb kawm txog cov khoom no, raws li cov ntaub ntawv ceev ceev thiab kev ruaj ntseg mus sij hawm ntev, nws qhia cov yam ntxwv ruaj khov; Nws qhia tau tias muaj kev nyab xeeb.

7. Daim Ntawv Qhia Txog Kev Xeem Thib Peb

Peb tau ua ntau yam kev ntsuam xyuas thib 3 rau cov khoom no hauv xyoo dhau los los ntawm cov koom haum xws li SGS, Eurofins, Pony ect. Ib qho ntawm koj qhov kev xeem yuav tsum tau ua tiav ntawm no.Pls email rau kuv yog tias koj xav tau cov ntsiab lus.

8. Daim ntawv pov thawj

Kono Chem Co.Ltd tau lees paub los ntawm ISO9001: 2015 los ntawm lub cev muaj ntawv pov thawj

9. Cov neeg siv khoom loj

Kono Chem Co.Ltd tau dhau los ua ib tus tswv cuab tseem ceeb hauv kev muab cov poov xab hmoov rau lub ntiaj teb nto moo zaub mov, tshuaj thiab tshuaj pleev ib ce manufacturers.

10. Exhibitions

Peb ib txwm tuaj koom kev ncaj ncees xws li CPHi, FIC, Vitafoods, Supplyside sab hnub poob thiab nthuav peb lub lag luam nyob rau hauv cov ces kaum ntawm lub ntiaj teb no, thiab xav kom cov neeg nyob rau hauv lub ntiaj teb no tau txais txiaj ntsig los ntawm Kono Chem Co.Ltd.

11. Cov neeg siv khoom tawm tswv yim

Peb muaj Tebchaws USA warehouse hauv Miami thiab EU warehouse hauv ltalis, peb muaj cov khw muag khoom online hauv Alibaba, uas tuaj yeem lav qhov yooj yim ntawm kev hloov pauv, cov tswv yim no kuj tau txais tos los ntawm peb cov neeg siv khoom.

Cim npe nrov: hmoov nplej hmoov, manufacturers, lwm tus neeg, Hoobkas, lag luam wholesale, yuav, nqe, zoo tshaj plaws, tej, kev muag khoom