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Quinoa Protein Hmoov

Quinoa Protein Hmoov

Protein: 80 feem pua
Qauv: Muaj
Npaj khoom nyob rau hauv warehouse
Kev xa khoom sai

Khoom Taw qhia

 

1. Taw qhia

Quinoa protein powder is a kind of nutritional additive material with high protein, high vitamin E, low fat and 0 cholesterol. It contains vitamin B, unsaturated fatty acids, folic acid, octacosanol and more than ten minerals such as calcium, iron, zinc, magnesium, potassium and manganese. It is an ideal supply source of trace metal elements, a "warehouse of natural vitamin E and B" and a "treasure house of natural nutrition". Germ is the root of quinoa life and the part of nutritional value in quinoa, and the germ part accounts for 30 percent of the total in the overall structure of quinoa. Therefore, the nutritional structure and content of quinoa itself are far higher than other crops and are at the top of the nutritional pyramid of agricultural crops.

Quinoa product

2.Flow  Chart

Flow Chart Of Quiona Protein

3.Quality Standard

3.1Conform with the standard:GB5009.5—2016

3.2 Kjeldahl txoj kev

Cov qauv kev kho mob: Nyhav zoo sib xyaw 0.2g2g ntawm cov qauv khoom, 2g5g ntawm ib nrab-cov qauv khoom lossis

10g25g of liquid sample(about 30mg40mg nitrogen), accurate to 0.001g, transferred to a dry 100mL, 250mL or 500mL nitrogen bottle, add 0.4g of copper sulfate, 6g of potassium sulfate and 20mL of sulfuric acid, after gently shaking, put a small funnel in the mouth of the bottle, and tilt the bottle at a 45 degree angle to the asbestosed wire gauze with small holes. Heat carefully, until the contents are completely carbonized, after the foam is completely stopped, strengthen the firepower, and keep the liquid in the bottle slightly boiling until the liquid is blue-green,clear and transparent, continue heating for 0.5h1h. Remove and cool, add 20mL of water, cool, transfer to 100mL bottle, wash the nitrogen bottle with water, add the washing solution to the volumetric flask, add water to the mark, mix and set aside. At the same time, do the reagent blank test. 

Kev txiav txim siab: Nruab cov nitrogen{{0}}} distillation chav tsev raws li daim duab 1. Ntxiv dej rau lub tshuab hluav taws xob rau 2/3, ntxiv ob peb iav hlaws, ntxiv ob peb tee ntawm methyl liab cawv tov thiab milliliters sulfuric kua qaub kom cov dej acidic, rhaub cov dej hauv lub tshuab hluav taws xob kom npau npau thiab ua kom kub. Ntxiv 10.0mL boric acid tov thiab 12 tee ntawm A mix indicator los yog B mix indicator.

tau txais lub raj mis, thiab ua kom qis kawg ntawm condenser tso rau hauv qab cov kua dej. Raws li cov

nitrogen cov ntsiab lus nyob rau hauv cov qauv, kom raug nqus 2.0mL10.0mL ntawm cov qauv kho cov kua rau hauv cov tshuaj tiv thaiv chamber los ntawm lub khob me me. Ntxuav lub khob me me nrog 10 mL dej thiab cia nws ntws mus rau hauv cov tshuaj tiv thaiv chamber, ntsaws nrog tus pas nrig - zoo li tus nres. Ntxiv 10.0mL ntawm sodium hydroxide tov rau hauv lub khob me me, nqa lub khob ntim thiab cia nws ntws mus rau hauv cov tshuaj tiv thaiv chamber, tam sim ntawd kaw lub iav stopper thiab dej foob. Tighten tus ntsia hlau clamp thiab pib lub distillation. Tom qab 10 feeb ntawm distillation, Txav lub distillate txais lub raj mis, cov kua nto tawm hauv qab kawg ntawm lub condenser thiab distilled rau 1 min. Tom qab ntawd yaug sab nraud ntawm qis kawg ntawm lub condenser nrog ib tug me me dej thiab tshem tawm cov chav distillate txais lub raj mis. Titrate cov tshuaj nrog sulfuric acid los yog hydrochloric acid mus rau qhov kawg taw tes. Qhov kawg taw tes xim yog grey-xiav nrog ib qho kev qhia sib xyaw ua ke; Sib xyaw nrog B, qhov kawg taw tes yog lub teeb grey liab. Nyob rau tib lub sij hawm ua reagent blanks.

Kev suav

Cov ntsiab lus ntawm cov protein nyob rau hauv cov qauv yog xam raws li formula (1):

The formulation of quiona protein

Hauv cov qauv:

X ———The content of protein in the sample(g/100g);

V1 ———The volume of the standard titration solution of sulfuric acid or hydrochloric acid consumed

los ntawm kev xeem tshuaj (mL);

V2 ——— The volume of the standard titration solution of sulfuric acid or hydrochloric acid in the

reagent dawb paug (mL);

c ——— The concentration of sulfuric acid or hydrochloric acid standard titration solution (mol/L);

{{0}}.0140———1.0mL sulfuric acid or hydrochloric acid

c(HCl)=1.000mol/L standard titration yog sib npaug ntawm nitrogen hauv cov kua (g);

m ———The mass of the sample (g);

V3 ———The volume of the digestive solution absorbed (mL);

F———Nitrogen is converted to the coefficient of protein

100 ———Conversion coefficient . The protein content Greater than or equal to 1g/100g, the results retain three significant figures;

Cov ntsiab lus ntawm cov protein yog<1g 00g,="" the="" results="" are="" retained="" by="" two="" significant="" figures.="" note:="" when="" only="" the="" nitrogen="" content="" is="" detected,="" it="" is="" not="" necessary="" to="" multiply="" the="" protein="">

coefficient F.

4.Chromatogram

NMR Of Quiona protein

5. Muaj nuj nqi

Quinoa Protein Powder muaj cov haujlwm hauv qab no

1. Kho cov kev cai lij choj thiab ntxiv dag zog rau lub cev ua haujlwm

2. Txhim kho lub peev xwm ntawm kev ntxhov siab. tswj kev tiv thaiv kab mob thiab endocrine,

3. Tiv thaiv mob qog noj ntshav thiab kab mob.

6. Daim ntawv thov

Quinoa Protein Powder yog siv dav hauv kev lag luam khoom noj.

1.Siv nyob rau hauv cov kua txiv milkshakes thiab haus dej haus, sib txawv ntxiv sib xyaw dej haus, thiab kuj siv dav hauv tshuaj pleev ib ce.

2.Txhawb kev mloog zoo.

3.Pab kom lub plab noj qab nyob zoo los ntawm kev txo qhov mob.

4.Nutritious gluten - lwm txoj kev pub dawb.

5. Cov khoom hnyav.

6.Skin care – Moisturizing/Film-Forming/Nourishing/ConditioninH

67

7.Specification

Cov khoom

Specification

Qhov tshwm sim

xim av zoo hmoov

Protein

80 feem pua

Poob rau ziab

Tsawg dua lossis sib npaug rau 8.0 feem pua

Tshauv

Tsawg dua lossis sib npaug li 5.0 feem pua

Particle Loj

100% dhau 80 mesh

Hnyav Hlau

Raws li

Pb

Cd

Hg

Tsawg dua los yog sib npaug rau 10.0ppm

Tsawg dua lossis sib npaug rau 1.0ppm

Tsawg dua lossis sib npaug rau 2.0ppm

Tsawg dua lossis sib npaug rau 1.0ppm

Tsawg dua lossis sib npaug rau 0.1ppm

Microbiology

Tag nrho cov phaj suav

Poov Mould

E. Coil

Salmonella

Staphylococcus


Tsawg dua lossis sib npaug li 1000cfu / g

Tsawg dua lossis sib npaug li 100cfu / g

Tsis zoo

Tsis zoo

Tsis zoo

8. Kev Tshawb Fawb Txog Kev Nyab Xeeb thiab Kev Nyab Xeeb

Peb tau kawm ntau yam kev ruaj ntseg thiab kev nyab xeeb txog cov khoom no, raws li ceev thiab ntev - cov ntaub ntawv stability, nws qhia tau hais tias cov yam ntxwv ruaj khov; raws li kev tshawb nrhiav tsiaj txhu, nws qhia tau tias muaj kev nyab xeeb.

9. Daim ntawv pov thawj

KONO'ISO certificate

10. Cov neeg siv khoom loj

KONO CHEM CO.LTD tau dhau los ua tus tswv cuab tseem ceeb hauv kev muab quinona protein hmoov rau lub ntiaj teb nto moo zaub mov, tshuaj thiab tshuaj pleev ib ce.

Our Clients

11. Exhibition

Exhibition12.Customer's comment

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