Kono Chem Co., Ltd. yog ib qho zoo tshaj plaws tuam ntxhab thiab cov muag khoom ntawm cov roj 8000-34-8 hauv Suav teb. Peb sov siab txais tos koj rau cov lag luam wholesale bulk clove roj 8000-34-8 muag ntawm no los ntawm peb lub hoobkas. Tag nrho cov khoom siv tshuaj muaj txiaj ntsig zoo thiab cov nqi sib tw.
1. Taw qhia
Clove roj yog cov roj yam tseem ceeb uas tau muab rho tawm los ntawm buds, nplooj, lossis stems ntawm tsob ntoo clove (Syzygium aromaticum) los ntawm chav distillation. Nws cov ntsiab lus tseem ceeb yog eugenol, uas ua rau nws muaj zog, sov, thiab ntsim aroma, nrog rau cov tshuaj tua kab mob, tshuaj tua kab mob, thiab tshuaj tua kab mob. Nws tau ntev tau siv nyob rau hauv cov tshuaj ib txwm siv thiab yog ib qho khoom muaj nyob rau hauv cov khoom siv kho hniav rau relieving toothaache thiab pos hniav irritation. Ntxiv nrog rau kev siv kho hniav, cov roj clove ua haujlwm ntau lub hom phiaj hauv lub neej txhua hnub. Nws ua raws li lub ntuj preservative nyob rau hauv cov zaub mov thiab tshuaj pleev ib ce, thiab nws cov aromatic zog ua rau nws ib tug nrov kev xaiv nyob rau hauv aromatherapy kom txo tau kev ntxhov siab thiab txhawb mus ob peb vas. Thaum siv cov tshuaj pleev ib ce, nws yuav tsum tau diluted nrog cov roj nqa khoom kom tsis txhob khaus tawv nqaij, thiab nws yuav tsum tau siv ceev faj vim nws muaj zog heev. Nws kuj tseem siv rau hauv qee lub tsev ntxhua khaub ncaws rau nws cov tshuaj tiv thaiv kab mob.
2. Muaj nuj nqi
Muaj zog Analgesic nyhuv: Nws yog lub npe nrov tshaj plaws rau kev kho hniav mob. Cov eugenol hauv cov roj clove muaj cov tshuaj loog hauv zos, uas tuaj yeem txo qhov mob sai sai los ntawm cov hniav lwj, pos hniav khaus, lossis tom qab - kho hniav tsis xis nyob. Tsis tas li ntawd, thaum diluted nrog cov roj nqa khoom xws li txiv maj phaub roj, nws tuaj yeem muab zaws mus rau cov pob qij txha thiab cov leeg kom yooj yim mob los ntawm kev mob caj dab lossis overexertion.
Muaj peev xwm Antimicrobial Capacity: Nws nthuav tawm muaj zog inhibitory cuam tshuam rau ntau yam kab mob. Cov kev tshawb fawb tau pom tias nws tuaj yeem cuam tshuam kev loj hlob ntawm gram - zoo thiab gram - cov kab mob tsis zoo xws liEscherichia colithiabStaphylococcus aureus, nrog rau qee yam fungi thiab kab mob. Qhov no ua rau nws muaj txiaj ntsig zoo hauv kev tiv thaiv cov kab mob hauv qhov ncauj thiab kho cov kab mob me me, xws li qhov txhab me me lossis cov teeb meem ntawm daim tawv nqaij fungal.
Kev cai digestive: Nws muaj qhov ua kom sov rau ntawm tus po thiab plab. Nws tuaj yeem txhawb nqa cov kua dej hauv plab, pab txo cov plab zom mov tsis zoo xws li mob plab, xeev siab, thiab raws plab los ntawm lub plab txias. Nws kuj tseem pab txo qhov mob plab thiab txhim kho cov tsos mob ntawm tus mob gastritis ntev thaum siv los ua kev kho mob ntxiv.
Antioxidant khoom: nplua nuj nyob rau hauv polyphenolic tebchaw, clove roj tuaj yeem tshem tawm cov dawb radicals hauv tib neeg lub cev, txo oxidative kev puas tsuaj rau cov hlwb, thiab qeeb cov txheej txheem kev laus ntawm lub cev mus rau qee yam.
3. Daim ntawv thov
Kev Kho Hniav Qhov ncauj: Nws yog ib qho khoom siv ntxiv hauv cov khoom siv tu cev. Ntau cov tshuaj txhuam hniav, tshuaj yaug qhov ncauj, thiab cov tshuaj txhuam hniav sib xyaw cov roj clove kom txo cov quav hniav, tiv thaiv gingivitis, thiab ua pa tsw qab. Hauv kev kho hniav kho hniav, cov kws kho hniav kuj siv cov roj diluted clove rau kev tua kab mob hauv qhov ncauj ib ntus thiab txo qhov mob thaum muaj xwm txheej ceev.
Kev lag luam zaub mov thiab tsw: Raws li kev pom zoo zaub mov txuj lom, nws yog siv los tsw ntau yam khoom noj. Nws ntxiv ib qho tshwj xeeb ntsim thiab tsw qab rau cov nqaij noj xws li nqaij npua thiab hnyuv ntxwm, pastries, chocolate puddings, pickles, thiab sauces. Hauv qee thaj chaw, nws txawm muab cov luam yeeb los ua luam yeeb tshwj xeeb.
Txhua hnub Chemical thiab Cosmetics Field: Nws nplua nuj thiab ntev - fragrance ntev ua rau nws yog ib qho khoom siv nrov hauv kev tsim cov tshuaj tsw qab, xab npum, thiab tshuaj pleev ib ce. Nws kuj tau ntxiv rau qee cov tawv nqaij - cov khoom tu rau nws cov khoom siv tshuaj tua kab mob, pab txhim kho cov teeb meem me me ntawm daim tawv nqaij thiab txuas ntxiv lub txee lub neej ntawm cov khoom.
Tsoos tshuaj thiab lwm yam tshuaj: Hauv cov tshuaj suav tshuaj suav thiab Indian, nws tau siv ntau pua xyoo los kho mob plab, hiccups, thiab rheumatism. Nyob rau hauv aromatherapy, nws yog siv nyob rau hauv diffusers los tsim ib tug sov so qhov chaw, thiab nws cov aroma kuj ntseeg tau hais tias yuav pab daws kev ntxhov siab. Tsis tas li ntawd, nws tuaj yeem ua rau cov tshuaj tua kab kom tua yoov tshaj cum thiab ntsaum.
4. Tus Qauv Zoo
| Yam khoom | Specification | ||
|---|---|---|---|
| Qhov tshwm sim | daj ntseg daj mus rau lub teeb xim av ntshiab kua, yam ntxwv aromatic tsw | ||
| Purity (Dry Basis) | Ntau dua lossis sib npaug li 99% | ||
| Refractive Index (20 degree) | 1.5350 - 1.5400 | ||
| Relative Density (25℃/ 25 degree) | 0.990 - 1.005 | ||
| Acid nqi | Tsawg dua lossis sib npaug li 2.0 mg KOH / g | ||
| Heavy Metals (Pb) | Tsawg dua los yog sib npaug li 10 ppm | ||
| Tag nrho cov kab mob suav | Tsawg dua lossis sib npaug li 10³ CFU / g | ||
| Solubility (hauv 95% Ethanol, 25 degree) | Soluble, tsim ib qho kev daws teeb meem | ||
| pH (1% Aqueous Emulsion, 25 degree) | 5.0 - 7.0 |
5. Txoj kev tsom xam
5.1. Gas Chromatography (GC)
GC yog thawj txoj hauv kev los tshuaj xyuas cov roj clove cov khoom tsis sib haum xeeb, sib txawv ntawm qhov sib txawv ntawm qhov tsis sib xws thiab kev sib raug zoo ntawm cov tebchaw rau lub sijhawm nyob ruaj khov.
Txoj Cai Ua Haujlwm: Cov qauv roj yog diluted hauv cov kuab tshuaj organic (xws li, hexane lossis ethanol) thiab txhaj rau hauv kab GC. Cov pa roj carbon monoxide (helium los yog nitrogen) thauj cov qauv los ntawm kem, qhov sib xyaw ua ke sib cais raws li lawv cov ntsiab lus kub thiab kev cuam tshuam nrog kem theem nyob ruaj khov. Ib tug ntes (xws li, nplaim ionization ntes, FID) quantifies eluted compounds.
Daim ntawv thov tseem ceeb: Quantifies eugenol, eugenyl acetate, thiab -caryophyllene- tseem ceeb rau kev txheeb xyuas kev ua raws li cov qauv thoob ntiaj teb (xws li ISO 4734). FID muaj rhiab heev rau hydrocarbon-raws li cov tebchaw, ua rau nws zoo tagnrho rau kev tswj kom zoo.
5.2. Gas Chromatography-Mass Spectrometry (GC{2}}MS)
GC-MS muab GC lub peev xwm sib cais nrog huab hwm coj spectrometry lub zog txheeb xyuas, ua kom muaj txiaj ntsig zoo thiab muaj txiaj ntsig.
Txoj Cai Ua Haujlwm: Tom qab kev sib cais los ntawm GC, cov tebchaw nkag mus rau ib pawg spectrometer, qhov uas lawv tau ionized rau hauv fragment ions. Qhov tshwm sim loj spectrum (ib cim "tus ntiv tes") piv rau cov tsev qiv ntawv spectral (piv txwv li, NIST) txhawm rau txheeb xyuas cov tsis paub sib txuas.
Daim ntawv thov tseem ceeb: Txheeb xyuas tus kheej ntawm cov roj clove roj, kuaj pom cov kab mob sib kis (xws li, hluavtaws eugenol, tshuaj tua kab residues), thiab cais cov roj clove los ntawm cov khoom tsis zoo. Nws yog tus qauv kub rau kev kuaj qhov tseeb hauv kev tswj hwm thiab kev tshawb fawb.
5.3. Siab -Kev Ua Haujlwm Ua Kua Dej Chromatography (HPLC)
HPLC yog siv rau cov uas tsis yog -volatile los yog tshav kub-labile Cheebtsam (piv txwv li, polyphenols, flavonoids) uas tsis yooj yim soj ntsuam los ntawm GC.
Txoj Cai Ua Haujlwm: Cov qauv yog yaj nyob rau hauv cov kua mobile theem thiab pumped los ntawm ib tug siab - siab kem packed nrog ib tug nyob twj ywm theem (xws li, C18). Cov tshuaj sib cais raws li lawv cov polarity thiab affinity rau theem nyob ruaj khov. Ntes xws li UV-Vis lossis diode array detector (DAD) ntsuas absorbance ntawm cov wavelengths tshwj xeeb rau kom muaj nuj nqis.
Daim ntawv thov tseem ceeb: Quantifies non-volatile antioxidants (xws li, gallic acid, catechins) thiab ntsuam xyuas oxidative stability los ntawm kev taug qab cov kev hloov pauv ntawm cov ntsiab lus polyphenol nyob rau lub sijhawm.
5.4. Fourier Transform Infrared Spectroscopy (FT-IR)
FT-IR muab kev soj ntsuam zoo sai los ntawm kev ntsuas molecular vibrations, muab txoj hauv kev nrawm los txheeb xyuas cov roj clove cov tshuaj profile.
Txoj Cai Ua Haujlwm: Cov hluav taws xob infrared tau dhau los ntawm cov qauv, thiab cov wavelengths absorbed sib haum rau cov pab pawg ua haujlwm tshwj xeeb (xws li phenol pawg hauv eugenol, ester pawg hauv eugenyl acetate). Qhov tshwm sim IR spectrum yog muab piv rau ib qho kev siv spectrum ntawm ntshiab clove roj.
Daim ntawv thov tseem ceeb: Kev soj ntsuam ceev ceev rau kev deev luag poj luag txiv- cov roj tsis zoo (piv txwv li, sib xyaw nrog cov roj sunflower lossis hluavtaws fragrances) qhia qhov sib txawv ntawm cov yam ntxwv ncov (piv txwv li, 1510 cm⁻¹ rau eugenol's aromatic nplhaib).
5.5. Nyias -Layer Chromatography (TLC)
TLC yog ib qho yooj yim, qis - tus nqi kuaj ua ntej rau kev soj ntsuam zoo.
Txoj Cai Ua Haujlwm: Ib qho me me ntawm cov qauv diluted tau pom rau ntawm TLC phaj coated nrog rau theem nyob ruaj khov (xws li, silica gel). Lub phaj yog tsim nyob rau hauv ib tug hnyav system (piv txwv li, chloroform: methanol=9: 1), thiab cov tebchaw tsiv mus rau lub phaj ntawm ntau tus nqi. Kev pom kev pom nrog cov tshuaj reagents (xws li, vanillin-}sulfuric acid) qhia cov kab sib txawv sib xws rau cov khoom tseem ceeb.
Daim ntawv thov tseem ceeb: Ceev ceev txheeb xyuas cov khoom tseem ceeb (piv txwv li, eugenol) thiab kuaj pom kev deev luag poj luag txiv. Nws yog dav siv hauv kev sim teb lossis kev kuaj xyuas ua ntej vim nws txoj kev yooj yim thiab cov khoom siv tsawg.
5.6. Kev txheeb xyuas lub cev
Kev ntsuam xyuas lub cev ntxiv txhawb kev tshuaj xyuas tshuaj los ntawm kev ntsuas cov yam ntxwv tseem ceeb:
Refractive Index: Ntsuas siv lub ntsuas refractometer- cov roj ntshiab ntshiab muaj qhov ntsuas qhov ntsuas ntawm 1.538–1.542 ntawm 20℃(ISO 4734). Deviations qhia tias deev luag poj luag txiv.
Specific Gravity: Txiav txim siab nrog lub pycnometer- thaj tsam ntawm 1.038–1.060 ntawm 25℃. Cov nqi qis dua tuaj yeem ua teeb liab dilution nrog cov roj sib dua.
Kev hloov kho qhov muag: Ntsuas siv lub polarimeter- cov roj clove ntshiab pom qhov kev sib hloov me ntsis (+1.5℃rau +3.5 degree), pab tshawb xyuas cov qauv hluavtaws lossis cov khoom cuav.
6.Reference Chromatogram ntawm Clove roj Tshuaj
7. Flow Chart
Cov Khoom Raw (Clove Buds) → Sorting & Cleaning → Drying → Coarse Crushing → Steam Distillation → Condensation → Oil-Dej Separation → Filtration & Dehydration → GC-MS Quality Testing → Standardization → Final Packaging
8. Kev ruaj ntseg thiab kev nyab xeeb
Kev ruaj ntseg:
Nyob ruaj khov nyob rau hauv cov xwm txheej zoo (chav kub). Cov Ntaub Ntawv Kev ruaj ntseg muaj nyob rau ntawm koj qhov kev thov.
Kev nyab xeeb:
Raws li kev tshawb fawb, nws muaj kev nyab xeeb rau kev noj.
9. Cov neeg siv lus pom
Peb muaj cov khw muag khoom ntawm Alibaba, Chemicalbook thiab LookChem, los ntawm cov khoom lag luam zoo thiab cov kev pabcuam tsis tau txais kev pabcuam, peb tau txais ntau cov lus pom zoo.
10.Peb Daim Ntawv Pov Thawj
Tau ntau xyoo, peb tau cog lus rau cov khoom tsim khoom optimization thiab kev tsim kom zoo. Peb tau teeb tsa qhov kev tswj hwm zoo thiab tau txais daim ntawv pov thawj ntawm nws.
11.Peb cov neeg muas zaub
Peb tau tsim kev lag luam kev sib raug zoo nrog Abbott, Unilever, Shiseido, KANS thiab SIMM, thiab lwm yam.
12. Exhibitions
Peb feem ntau tuaj koom kev nthuav qhia thoob ntiaj teb, suav nrog CPhI, FIC, API, Vitafoods, SupplesideWest.
Cim npe nrov: Tuam Tshoj clove roj 8000-34-8, Tuam Tshoj clove roj 8000-34-8 manufacturers, lwm tus neeg, Hoobkas
